Harrison Hot Springs Restaurants
Sip & Savor at Our Four Distinctive Dining Options
One of the best thing about any getaway is the chance to eat well and eat often.
The Copper Room
Due to COVID-19, the Copper Room is temporarily closed until further notice. Please continue to visit our website for updates. If you have any further inquiries, please contact the resort 604.796.2244.
Lakeside Café
Exciting News . . . Lakeside Cafe is currently ungoing renovation!
Harrison Hot Springs Resort’s family restaurant serving Breakfast daily 7:30 AM - 11:00 AM, Dinner service Thursday, Friday, Saturday & Sunday 5:00 PM - 8:00 PM, Patio service now available.
Miss Margaret’s Cafe
Featuring all the essentials served fast and fresh, Harrison Hot Springs Resort’s coffee kiosk featuring Starbucks Coffee.
Open daily 7:30 AM - 3:00 PM (Take out beverages, sandwiches, salads, desserts & and snacks)
Islands Bar – Lobby Lounge & Outdoor Patio
Take-out Appies & Light Fare, weather permitting the patio will be open for table service.
Opendaily 3:00 PM - 10:00 PM.
Our Executive Chef
Introducing our Executive Chef!
Chef Roger Planiden
Chef Roger has a long and storied hospitality and culinary career: opening the Westin Whistler Resort & Spa as Executive Sous-Chef; Banquet Chef at the venerable Fairmont Chateau Whistler Resort; opening Executive Chef at Delta's Hotels' St. Eugene Mission Resort in Cranbrook, BC, Executive Chef at Fairmont Vancouver Airport, Executive Chef Great Estates Okanagan Wine Experience Centre at Lakeside Resort in Penticton, BC, owner of Planiden's Culinary Adventure, Culinary Instructor at Okanagan College - Kelowna Campus and Executive Chef at the Cove Lakeside Resort in West Kelowna, BC.